Scientific research has proven that these humble leaves are in fact a powerhouse of nutritional value. It can rebuild weak bones, enrich anemic blood and nourish breastfed babies. Ounce per ounce, it has the calcium of four glasses of milk, the vitamin C of seven oranges and the potassium of three bananas.
Chocolate has a rich and diverse history. Scientists are rediscovering what ancient Mesoamericans knew centuries ago: chocolate can be very good for you. It may have been cultivated for over two thousand years, but in the last five years science has finally begun to discover the actual health benefits of cocoa. Research is just beginning and is especially promising in the area of phytonutrients, polyphenols, and flavonoids.
The Agaricus mushroom possesses miraculous curative benefits to a wide range of disorders including immune system booster, cardiovascular system, digestion, weight management, diabetes, chronic and acute allergies, cataracts, hearing difficulties, stress syndrome, chronic fatigue, diarrhea, constipation, and disorders of the liver. The Agaricus mushroom contains aromatase inhibitors, which are associated with the decline in the growth rate of tumors, breast cancer in particular and can mitigate the effect of the proliferation of these disease cells. Several studies have documented this mushroom's ability as a very powerful activator for various components of the human immune system.
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